Food Hygiene Level 1

Food Hygiene Level 1

This Food Hygiene Level 1 module covers everything you need to know if you are engaging in food preparation for sale. You’ll learn about why food hygiene awareness is important, about the sorts of risks that food may be exposed to in a work environment, and about how you can help minimise the risks.

Lessons
30 Lessons
Questions
20 Questions
Time
60 Minutes

Course overview

You'll learn

Current legislation regarding food hygiene

Good practices and meeting food hygiene standards

Best practice and meeting food hygiene standards

How to avoid food poisoning and cross contamination

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What's covered

Why food hygiene is important, and food safety law

The different types of hazards

Food safety controls

Personal hygiene and Cleaning activities

Course Detail

Online Delivery

Fully online course with no time limits. Multiple online assessment attempts allowed.

Legislation

This course covers and complies with the DBEI Return to Work Protocol.

Expert Trainer

Course and Assessment created and approved by a QQI Level 6 Fully Certified Expert Trainer.

Certificate Expiry

Course and Declaration must be completed at least 3 days prior to return.

Looking for a course for yourself? Please visit our site for individuals: MyTraining.iact.ie

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